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National School Lunch Program and School Breakfast Program - Nutrition Standards for All Foods Sold in School (US Food and Nutrition Service Regulation) (FNS) (2018 Edition)

eBook details

Title: National School Lunch Program and School Breakfast Program - Nutrition Standards for All Foods Sold in School (US Food and Nutrition Service Regulation) (FNS) (2018 Edition)
Author : The Law Library
Release Date : January 08, 2018
Genre: Law,Books,Professional & Technical,
Pages : * pages
Size : 218 KB

Description

The Law Library presents the complete text of the National School Lunch Program and School Breakfast Program - Nutrition Standards for All Foods Sold in School (US Food and Nutrition Service Regulation) (FNS) (2018 Edition).
Updated as of May 29, 2018

This rule adopts as final, with some modifications, the National School Lunch Program and School Breakfast Program regulations set forth in the interim final rule published in the Federal Register on June 28, 2013. The requirements addressed in this rule conform to the provisions in the Healthy, Hunger-Free Kids Act of 2010 regarding nutrition standards for all foods sold in schools, other than food sold under the lunch and breakfast programs. Most provisions of this final rule were implemented on July 1, 2014, a full year subsequent to publication of the interim final rule. This was in compliance with section 208 of the Healthy, Hunger-Free Kids Act of 2010, which required that State and local educational agencies have at least one full school year from the date of publication of the interim final rule to implement the competitive food provisions.

This ebook contains:
- The complete text of the National School Lunch Program and School Breakfast Program - Nutrition Standards for All Foods Sold in School (US Food and Nutrition Service Regulation) (FNS) (2018 Edition)
- A dynamic table of content linking to each section
- A table of contents in introduction presenting a general overview of the structure